Bourbon Balls From Diana Rattray, Your Guide to Southern U.S. Cuisine. FREE Newsletter. Sign Up Now! Bourbon balls, made with chopped pecans, vanilla wafers, cocoa, and corn syrup, along with bourbon and powdered sugar. INGREDIENTS: 1 cup finely crushed vanilla wafers 1 cup finely chopped pecans 1 1/2 cup of confectioners’ sugar, divided 2...

